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+ servings
Italian Grinder Salad

Italian Grinder Salad

A fresh and flavorful Italian Grinder Salad, perfect for any meal.
Prep Time 15 minutes
Total Time 15 minutes
Course Salad
Cuisine Italian
Servings 4 servings
Calories 350 kcal

Equipment

  • mixing bowl
  • small bowl or jar

Ingredients
  

Grinder Salad

  • 1 head iceberg lettuce finely chopped
  • ½ medium red onion thinly sliced
  • cup chopped banana peppers
  • 1 cup chopped grape tomatoes
  • ¼ lb salami chopped
  • ¼ lb pepperoni chopped
  • ¼ lb turkey chopped
  • ¼ lb provolone cheese chopped
  • ¼ cup grated parmesan cheese

Grinder Salad Dressing

  • ½ cup mayonnaise
  • 2 tablespoon red wine vinegar
  • 1 teaspoon banana pepper juice
  • 1 teaspoon garlic powder
  • 1 teaspoon dried oregano
  • ½ teaspoon salt
  • Pepper to taste

Instructions
 

Preparation

  • First add the iceberg lettuce, red onion, banana peppers, grape tomatoes, salami, pepperoni, turkey, provolone cheese, and parmesan cheese to a large mixing bowl.
  • Next in a small bowl or jar combine the mayo, red wine vinegar, banana pepper juice, garlic powder, oregano, and salt until smooth. Season with black pepper to taste.
  • Pour the dressing over the lettuce mixture. Toss the salad thoroughly until all salad ingredients are combined.
  • Serve and enjoy!

Nutrition

Serving: 1saladCalories: 350kcalCarbohydrates: 10gProtein: 15gFat: 28gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gCholesterol: 70mgSodium: 1200mgPotassium: 500mgFiber: 3gSugar: 3gVitamin A: 20IUVitamin C: 25mgCalcium: 20mgIron: 10mg
Keyword dinner, easy recipe, Healthy, Italian Grinder Salad, Lunch, salad
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