Hot Italian Sub Sliders
Enjoy these delicious Hot Italian Sub Sliders, packed with layers of meats, cheese, and peppers.
Prep Time 10 minutes mins
Cook Time 30 minutes mins
Total Time 40 minutes mins
Course Main
Cuisine Italian
Servings 12 sliders
Calories 300 kcal
Baking dish
oven
small bowl
Meats
- 12 slices ham
- 12 slices salami
- 12 slices pepperoni large rounds
Cheese and Peppers
- 6 slices provolone cheese
- ½ cup roasted red peppers slices
- ½ cup banana peppers sliced
Buns and Seasoning
- 12 count slider buns Hawaiian rolls
- ¼ cup butter
- 1 tablespoon Italian seasoning
Dipping Sauce
- Marinara sauce for dipping
Preparation
Preheat oven to 350.
Slice your slider buns in half, place bottom of buns in a baking dish, layer your ham, salami, pepperoni and provolone over the top.
Sprinkle with roasted red peppers and banana peppers.
In small bowl whisk together butter and Italian seasoning.
Place your other half of slider buns on top.
Brush on top of buns with butter mixture.
Cover with tinfoil and bake in oven for 25-30 minutes.
Remove from oven and brush with more butter if desired.
Serving: 1sliderCalories: 300kcalCarbohydrates: 30gProtein: 15gFat: 15gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 40mgSodium: 800mgPotassium: 200mgFiber: 1gSugar: 3gVitamin A: 10IUVitamin C: 6mgCalcium: 15mgIron: 10mg
Keyword appetizers, Comfort Food, Hot Italian Sub Sliders, Italian sandwiches, party food, Sliders