Ham and Cheese Roll Ups: Easy Chicken Ham and Turkey Bacon Delight
Delicious and easy to make Ham and Cheese Roll Ups, perfect for snacks or appetizers.
Equipment
- mixing bowl
- Cutting board
- sharp knife
- plate
Ingredients
- 8 ounces cream cheese softened
- 1 cup cheddar cheese shredded
- 2 tablespoons mayonnaise
- 1 tablespoon fresh chives chopped
- 1 teaspoon Dijon mustard
- ¼ teaspoon salt
- ¼ teaspoon black pepper
- ⅛ teaspoon garlic powder
- 4 pieces burrito-sized wraps or tortillas
- 8 ounces Prime Fresh Delicatessen by Smithfield Smoked Ham 1 package
- ½ head green leaf lettuce
Instructions
- In a medium mixing bowl, stir together cream cheese, cheddar cheese, mayo, chives, Dijon, salt, pepper, and garlic powder until smooth.
- Place one wrap down on a cutting board (or flat surface). Spread ¼ of the cheese mixture evenly over the whole wrap.
- Place 2 slices of Smithfield Prime Fresh Smoked Ham on the cheese mixture, centered with straight edges touching in the middle.
- Add a layer of lettuce over the ham slices, leaving some cheese mixture showing.
- Starting on one edge of the wrap, roll it into a log shape, keeping it snug but not too tight.
- Place the wrap seam side down on a plate, repeat with remaining wraps and ingredients. Refrigerate for 30 minutes to 1 hour.
- Remove from fridge, cut off the edges, then slice into 8 pieces. Serve immediately or refrigerate until ready to serve.
Notes
Sun-dried tomato basil wraps or spinach wraps can be used as alternatives.
Nutrition
Serving: 1roll upCalories: 80kcalCarbohydrates: 10gProtein: 3gFat: 5gSaturated Fat: 2gCholesterol: 16mgSodium: 198mgPotassium: 24mgFiber: 1gSugar: 1gVitamin A: 551IUVitamin C: 1mgCalcium: 34mgIron: 1mg
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