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Greek Lemon Chicken

Greek Lemon Chicken

This Greek Lemon Chicken recipe features tender chicken thighs marinated in a zesty mixture, perfect for a flavorful meal.
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Prep Time 10 minutes
Cook Time 50 minutes
Marinating Time 2 hours
Total Time 3 hours
Course Main Course
Cuisine Greek
Servings 4 thighs
Calories 404 kcal

Equipment

  • Baking dish
  • small bowl
  • large bowl
  • oven

Ingredients
  

Chicken Thighs

  • 8 pieces bone-in chicken thighs

Marinade

  • ⅓ cup extra-virgin olive oil
  • ¼ cup lemon juice
  • 4 cloves garlic, minced
  • 1 tablespoon dried oregano
  • 2 teaspoons dried thyme

Instructions
 

Preparation

  • In a small bowl, stir together the oil, lemon juice, garlic, oregano, thyme, mustard, salt, and pepper.
  • Add the chicken thighs to a large bowl and pour the marinade on top. Marinate for 1 to 2 hours (and up to 8 hours) in the fridge.
  • Preheat the oven to 350°F (180°C). Place the chicken in a baking dish and pour the remaining marinade on top.

Nutrition

Serving: 1thighCalories: 404kcalCarbohydrates: 2gProtein: 24gFat: 33gSaturated Fat: 8gPolyunsaturated Fat: 6gMonounsaturated Fat: 17gTrans Fat: 0.1gCholesterol: 142mgSodium: 707mgPotassium: 325mgFiber: 1gSugar: 0.3gVitamin A: 136IUVitamin C: 4mgCalcium: 32mgIron: 2mg
Keyword Chicken Recipes, Greek food, Greek Lemon Chicken, healthy chicken, lemon chicken, Marinated Chicken
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