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Easy Breakfast Quiche

Easy Breakfast Quiche with Turkey Bacon and Chicken Ham Delight

This Easy Breakfast Quiche combines savory turkey bacon and chicken ham for a delightful start to your day.
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Breakfast
Cuisine American
Servings 8 slices
Calories 300 kcal

Equipment

  • Pie Pan
  • oven
  • Whisk

Ingredients
  

Pie Crust Ingredients

  • 1 Pie Crust See link for recipe

Filling Ingredients

  • 1 cup mushrooms sauteed
  • 1 cup bacon pre-cooked, chopped
  • 1 cup Mozzarella cheese shredded
  • 3 eggs
  • 1 cup heavy cream
  • 1 teaspoon salt adjust to taste
  • ½ teaspoon black pepper adjust to taste

Instructions
 

Preparation Steps

  • On a lightly floured surface, unroll the pastry. Transfer the crust into a pie pan (8-9 inches wide and 2 inch deep). Trim pastry off the edges of the pie pan.
  • Cover the pie crust with parchment paper. Fill it with rice or peas to hold the pie crust down. Bake at 350 °F for 30 minutes. Remove the pie crust from the oven, let it cool down and remove the rice from the crust.
  • Fill crust with mushrooms, bacon and sprinkle with mozzarella.
  • Whisk eggs together with heavy cream, pour over filled pie crust.

Notes

This quiche can be customized with various fillings based on your preference.

Nutrition

Serving: 1sliceCalories: 300kcalCarbohydrates: 20gProtein: 15gFat: 22gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 150mgSodium: 600mgPotassium: 300mgFiber: 1gSugar: 2gVitamin A: 500IUVitamin C: 2mgCalcium: 200mgIron: 2mg
Keyword breakfast, brunch, Chicken Ham, Easy Recipes, Quiche, Turkey Bacon
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