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–+ servings
Chocolate Chip Banana Bread

Chocolate Chip Banana Bread

Deliciously moist Chocolate Chip Banana Bread made with ripe bananas and chocolate chips, a perfect treat.
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Prep Time 15 minutes
Cook Time 1 hour 15 minutes
Total Time 1 hour 30 minutes
Course Dessert
Cuisine American
Servings 10 slices
Calories 210 kcal

Equipment

  • Loaf Pan
  • oven
  • Mixing Bowls
  • Whisk
  • Electric Mixer

Ingredients
  

Banana Bread Ingredients

  • 1.5 cups ripe and mashed banana (3-4 medium bananas)
  • 0.5 cups packed light brown sugar
  • 0.5 cups granulated sugar
  • 0.5 cups unsalted butter melted
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 0.5 cups 2% Greek yogurt (sour cream also works)
  • 1.33 cups all-purpose flour (or 1-to-1 gluten-free baking flour)
  • 1 teaspoon baking soda
  • 0.5 teaspoon salt
  • 0.75 cups mini chocolate chips + a handful more for sprinkling on top

Instructions
 

Baking Instructions

  • Preheat your oven to 325F and grease and line a 9×5 loaf pan with parchment paper.
  • In a bowl, whisk together the flour, baking soda, and salt. Set aside.
  • In a separate bowl, mix together the melted butter and sugars until you reach a paste-like consistency. This may take some vigorous whisking for a minute or two.
  • Add in your mashed bananas followed by the eggs, yogurt, and vanilla.
  • Once all of your wet ingredients are mixed together, fold in the dry ingredients. Then, fold in the chocolate chips.
  • Pour the batter into your prepared loaf pan and spread it even. Sprinkle extra chocolate chips on top if you like.
  • Bake for 1 hour to 1 hour 15 minutes or until a toothpick comes out with a few moist crumbs. Let it cool completely before removing from the pan.
  • Store at room temperature in an air-tight container.
  • Now dig in! Make sure to leave a comment below to let me know how it went!

Notes

This banana bread can be stored for several days at room temperature and is excellent for breakfast or dessert.

Nutrition

Serving: 1sliceCalories: 210kcalCarbohydrates: 30gProtein: 3gFat: 9gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 40mgSodium: 150mgPotassium: 200mgFiber: 1gSugar: 14gVitamin A: 300IUVitamin C: 4mgCalcium: 15mgIron: 1mg
Keyword baking, banana bread, Chocolate Chip Banana Bread, chocolate chips, dessert, Easy Recipes
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