Best Chocolate Chip Cookies Recipe for Ultimate Indulgence
This Best Chocolate Chip Cookies recipe makes dozens of delicious cookies with crisp edges and chewy middles loaded with chocolate chips.
Equipment
- Electric Mixer
- large bowl
- baking sheets
- wire rack
Ingredients
Wet Ingredients
- 1 cup butter, softened
- 2 large eggs
- 2 teaspoons vanilla extract
- 2 teaspoons hot water
Dry Ingredients
- 1 cup white sugar
- 1 cup packed brown sugar
- 1 teaspoon baking soda
- ½ teaspoon salt
- 3 cups all-purpose flour
Add-ins
- 2 cups semisweet chocolate chips
- 1 cup chopped walnuts
Instructions
Baking Instructions
- Gather your ingredients, making sure your butter is softened, and your eggs are room temperature.
- Preheat the oven to 350 degrees F (175 degrees C). Beat butter, white sugar, and brown sugar with an electric mixer in a large bowl until smooth.
- Beat in eggs, one at a time, then stir in vanilla.
- Dissolve baking soda in hot water. Add to batter along with salt.
- Stir in flour, chocolate chips, and walnuts.
- Drop spoonfuls of dough 2 inches apart onto ungreased baking sheets.
- Bake in the preheated oven until edges are nicely browned, about 10 minutes.
- Cool on the baking sheets briefly before removing to a wire rack to cool completely.
- Store in an airtight container or serve immediately and enjoy!
Nutrition
Serving: 1cookieCalories: 146kcalCarbohydrates: 19gProtein: 2gFat: 8gSaturated Fat: 4gCholesterol: 10mgSodium: 76mgPotassium: 52mgFiber: 1gCalcium: 11mgIron: 1mg
Tried this recipe?Let us know how it was!