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Apple Pie Filling Coffee Cake

Apple Pie Filling Coffee Cake: The Best Recipe for Cozy Mornings

This Apple Pie Filling Coffee Cake is perfect for cozy mornings, combining the sweetness of apple pie with a moist coffee cake texture.
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Prep Time 15 minutes
Cook Time 40 minutes
Total Time 55 minutes
Course Dessert
Cuisine American
Servings 12 slices
Calories 250 kcal

Equipment

  • Mixer
  • Baking dish

Ingredients
  

CAKE

  • 1 pkg white cake mix (2 layer)
  • 1 teaspoon ground cinnamon
  • 1 c sour cream
  • ¼ c water
  • 1 can (21oz) apple pie filling

GLAZE

  • 1 c confectioners' sugar
  • 1-1 ½ tablespoon milk

Instructions
 

Instructions

  • Combine the first 5 ingredients in a large bowl with a mixer until smooth. Pour the dough into a greased 9 * 13 inch baking dish.
  • Spoon the apple pie filling on top of the dough, covering the entire surface. Bake at 350F for 40 minutes.
  • Make the glaze with milk and confectioners' sugar and sprinkle over the cooled cake.

Notes

Let the cake cool completely before adding the glaze for best results.

Nutrition

Serving: 1sliceCalories: 250kcalCarbohydrates: 40gProtein: 3gFat: 10gSaturated Fat: 2gCholesterol: 70mgSodium: 200mgPotassium: 150mgFiber: 1gSugar: 15gVitamin A: 5IUVitamin C: 2mgCalcium: 2mgIron: 6mg
Keyword Apple Pie Filling Coffee Cake, baking, Coffee Cake, Cozy Mornings, dessert, easy recipe
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