Introduction to Pizza Burger Pie
What is a Pizza Burger Pie?
If you’ve ever found yourself torn between craving a juicy burger and the cheesy goodness of pizza, look no further — the pizza burger pie is the answer to your culinary dilemma! This innovative dish combines the best elements of both beloved classics into one delicious, comforting meal.
Imagine a flaky crust cradling seasoned ground beef, swimming in zesty pizza sauce, topped with gooey mozzarella cheese and pepperoni slices. It’s the perfect mixture of flavors and textures that will make your taste buds dance. Not only is this dish a crowd-pleaser, but it’s also incredibly easy to make, making it perfect for busy weeknights or casual gatherings with friends.
What I love most about the pizza burger pie is its versatility. You can customize it with your favorite toppings or even turn it into a vegetarian option if you prefer. Plus, it’s an excellent way to impress your guests without spending all day in the kitchen! If you’re in a hurry, pre-made dough and sauces can help cut down on prep time, ensuring you'll get to savor every bite sooner. For some tips on the best pizza sauces or ground beef choices, check out resources from sources like Serious Eats or Bon Appétit.
Get ready to dive into this delightful pizza burger pie recipe, where comfort food reaches new heights!
Ingredients for Pizza Burger Pie
Creating a pizza burger pie is all about bringing together mouthwatering ingredients that harmonize perfectly. Here’s a closer look at what you’ll need to whip up this delectable dish:
- 2 cups ground beef: Opt for lean beef for a healthier twist without sacrificing flavor.
- 1 teaspoon garlic powder: This adds a wonderful aroma and depth to your beef mixture.
- 1 teaspoon onion powder: A great complement to garlic, enhancing the overall savoriness.
- 1 teaspoon Italian seasoning: A blend of herbs that brings that classic pizza taste straight to your pie.
- ½ teaspoon salt & ¼ teaspoon black pepper: These essential seasonings elevate your flavors.
- 1 cup pizza sauce: You can use store-bought or homemade—the choice is yours!
- 1 cup shredded mozzarella cheese: It’s all about that gooey, stretchy cheese that we love on pizzas.
- ½ cup sliced pepperoni: Feel free to switch this up with turkey bacon or chicken ham for a twist!
- 1 cup refrigerated pizza dough: This saves time while still delivering that pizza crust experience.
- 1 tablespoon olive oil: For greasing your pie dish and adding a touch of richness.
- 1 egg, beaten (for egg wash): This gives your crust a beautiful golden finish.
With these ingredients in hand, you’re fully equipped to create an irresistible pizza burger pie. Ready to dive into cooking? Check out this guide for expert tips on making the best pizza crust!
Preparing the Pizza Burger Pie
Creating a delicious pizza burger pie in your kitchen is an exciting culinary adventure! This recipe not only satisfies those pizza cravings but also brings in the savory goodness of a classic burger. Let’s dive into the steps that will guide you to pizza perfection!
Preheat the Oven
Start by preheating your oven to 400°F (200°C). This is a crucial first step that allows the crust to cook evenly, ensuring a golden brown finish. While your oven heats up, you can focus on the flavors that will make this dish irresistible.
Cook the Ground Beef
In a large skillet over medium heat, add your 2 cups of ground beef. Cook the beef for about 5-7 minutes, stirring occasionally, until it's nicely browned and fully cooked. It’s important to drain any excess fat; you want your pizza burger pie to be savory, not greasy. For ground beef cooking tips and nutrition insights, check out The Beef Checkoff.
Mix in Flavorings and Pizza Sauce
Next, stir in the garlic powder, onion powder, Italian seasoning, salt, and black pepper. These seasonings elevate the flavor profile of your meat filling. Then, pour in 1 cup of pizza sauce and give it a good mix. Cook for an additional couple of minutes to let those flavors mingle before removing it from the heat.
Prepare the Pizza Dough
Unroll the refrigerated pizza dough. We recommend using a pre-made dough if you’re short on time, but homemade dough can add a personal touch. Grease your pie dish to ensure easy removal, then press half of your dough into the bottom and up the sides of the dish. This will form a sturdy base for your pizza burger pie filling.
Assemble the Pizza Burger Pie
Now comes the fun part: assembly! Spoon the delicious beef mixture into your prepared crust, spreading it evenly. Then, layer it with 1 cup of shredded mozzarella cheese and sprinkle on ½ cup of sliced pepperoni. Don’t hold back on the cheese; it's a vital part of what makes this pie a crowd-pleaser!
Using the remaining dough, roll it out and cover the filling. Make sure to seal the edges well—no filling should escape while baking! Finally, brush the top with the beaten egg for that gorgeous golden finish.
Bake to Perfection
Place your assembled pizza burger pie into the preheated oven. Bake for 25-30 minutes, or until you see that beautiful golden crust. Allow it to cool for about 5-10 minutes before slicing. This rest time helps the filling set, making it easier to serve.
Now that you know how to prepare this mouthwatering pizza burger pie, it’s time to dig in and enjoy! From the crispy crust to the flavorful filling, every bite is a delightful twist on the flavors we all love. Happy cooking!
Variations on Pizza Burger Pie
Spicy Pizza Burger Pie
If you're yearning for a little heat, consider making a spicy pizza burger pie. Just add sliced jalapeños or a sprinkle of crushed red pepper flakes to your beef mixture for an extra kick. You can even incorporate hot Italian sausage to amp up the flavor profile. Pair it with a refreshing side salad or creamy ranch dressing to balance the heat!
Vegetarian Pizza Burger Pie
For a lighter, meat-free option, try a vegetarian pizza burger pie. Substitute the ground beef with a mix of sautéed mushrooms, bell peppers, and spinach, seasoned with Italian herbs. You can also use plant-based ground meat for a heartier texture. Topped with your favorite veggies and gooey cheese, it’s sure to please both vegetarians and meat-lovers alike!
Explore more options at Taste of Home for creative twists on classic dishes.
Cooking Tips for Pizza Burger Pie
Creating the perfect pizza burger pie is all about balancing flavors and textures. Here are some helpful tips to ensure your pie turns out deliciously every time:
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Choose Quality Ingredients: Start with fresh ground beef and a good-quality pizza sauce. Higher quality ingredients greatly enhance the overall flavor.
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Pre-cook Your Filling: Browning the beef with seasonings first not only adds depth of flavor but also prevents excess moisture, ensuring a perfect crust.
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Seal Your Pie Well: When layering the dough on top, don’t forget to seal the edges thoroughly to prevent any filling from leaking out during baking.
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Experiment with Toppings: Feel free to get creative! Consider adding vegetables like bell peppers or mushrooms for added nutrition and flavor.
For more tips and detailed pizzaiolo secrets, visit King Arthur Flour for excellent baking resources!
Serving Suggestions for Pizza Burger Pie
When it comes to serving your pizza burger pie, the possibilities are endless! Start by slicing it into generous wedges and serving with a side of garlic bread for that classic Italian touch.
Consider pairing it with a fresh garden salad for a delightful crunch—the contrasting textures will keep your meal vibrant. If you're aiming for some extra flavor, drizzle a bit of balsamic glaze over your salad.
For drink options, opt for homemade lemonade or a zesty sparkling water with lemon slices. These refreshing drinks perfectly complement the hearty flavors of your pie. Don't forget, this dish is also fun for game nights—just slice and let everyone enjoy!
Time Breakdown for Pizza Burger Pie
Preparation Time
Preparing your delicious Pizza Burger Pie takes about 15 minutes. This includes gathering your ingredients and getting everything ready for cooking. It’s a quick process, ensuring you spend less time in the kitchen and more time enjoying this fantastic dish.
Cooking Time
Once you’re ready to roll, the cooking time is approximately 30 minutes. This includes browning the beef and baking the pie to perfection, resulting in a golden crust and bubbling cheese that will delight your taste buds.
Total Time
In total, you're looking at around 45 minutes from start to finish. This delightful Pizza Burger Pie is perfect for a busy weeknight dinner or a casual get-together with friends. Easy, delicious, and oh-so-satisfying!
For more tips on meal prepping and organizing your kitchen efficiently, consider checking out resources like The Kitchn or Food52 to streamline your cooking process.
Nutritional Information for Pizza Burger Pie
When you're indulging in a slice of pizza burger pie, it's nice to know what you're fueling your body with. Here's a quick breakdown of its nutritional profile:
Calories
Each slice contains approximately 350 calories, making it a satisfying yet manageable option for your meal.
Protein
This dish packs in around 20g of protein per slice, ideal for a post-workout meal or just to keep you feeling full longer.
Sodium
With 600mg of sodium per serving, it's best enjoyed in moderation, especially if you're watching your salt intake.
For more insights into the benefits of incorporating protein-rich meals into your diet, you can check out this article on Healthline or explore ways to balance sodium in your daily meals through resources at the American Heart Association.
FAQs about Pizza Burger Pie
Can I use different meats in the pie?
Absolutely! While the classic pizza burger pie features ground beef, feel free to experiment with other meats. Ground turkey or chicken can provide a leaner option without sacrificing flavor. You can even mix and match for a unique taste!
How can I store leftovers?
Storing leftovers is easy! Simply place any uneaten pizza burger pie in an airtight container and refrigerate. It can last for up to 3 days. To reheat, pop it in the oven at 350°F until warmed through, or microwave individual slices for quick enjoyment.
Is there a gluten-free option for the crust?
Yes! You can definitely make a gluten-free pizza burger pie. Substitute conventional pizza dough with gluten-free pizza dough available at most grocery stores. Just ensure all your fillings are gluten-free too, and you’ve got a delicious pie everyone can enjoy!
For more detailed storage tips, check out this resource from the USDA. It’s always a good idea to keep your leftovers safe!
Conclusion on Pizza Burger Pie
In summary, pizza burger pie is not just a dish; it's a celebration of two beloved flavors combined into one scrumptious experience. Easy to prepare and perfect for gatherings, this recipe promises to become a family favorite. Share this delightful creation, and enjoy the joy of cooking together!

Pizza Burger Pie: A Delicious Twist with Turkey Bacon and Chicken Ham
Equipment
- oven
- Skillet
- pie dish
Ingredients
Ground Beef Mixture
- 2 cups ground beef
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon Italian seasoning
- ½ teaspoon salt
- ¼ teaspoon black pepper
- 1 cup pizza sauce
Toppings
- 1 cup shredded mozzarella cheese
- ½ cup sliced pepperoni
Crust
- 1 cup refrigerated pizza dough
- 1 tablespoon olive oil
- 1 egg beaten egg (for egg wash)
Instructions
Cooking Instructions
- Preheat your oven to 400°F.
- In a large skillet over medium heat, brown the ground beef until fully cooked, about 5-7 minutes. Drain excess fat.
- Stir in garlic powder, onion powder, Italian seasoning, salt, and black pepper. Add pizza sauce and mix well. Remove from heat.
- In a greased pie dish, press half of the pizza dough into the bottom and up the sides.
- Spoon the beef mixture into the crust, then layer with mozzarella cheese and pepperoni.
- Roll out the remaining pizza dough and place it over the filling, sealing the edges.
- Brush the top with beaten egg.
- Bake for 25-30 minutes or until the crust is golden brown.
- Let it cool for 5-10 minutes before slicing.
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