Name: Iced APPLESAUCE Oatmeal Cookies Recipe: Easy, Delicious & Homemade
Prep time: 15 min
Cook time: 14 min
Total time: 59 min
Ingredients: 1 cup North Coast Organic Applesauce; 1/4 cup melted coconut oil; 1 large egg; 1/3 cup maple syrup; 1 tsp vanilla extract; 1 cup old fashioned whole rolled oats; 1 cup all-purpose flour; 1/2 tsp baking soda; 1/2 tsp salt; 2 tsp cinnamon; 3/4 cup powdered sugar; 1 tbsp milk; 1/4 tsp cinnamon

Introduction to Iced APPLESAUCE Oatmeal Cookies

Why Choose Homemade Cookies Over Store-Bought?

Have you ever bitten into a store-bought cookie and felt a mix of disappointment and sweetness that only comes from the most artificial flavors? These moments remind us of why homemade treats, like our delightful Iced APPLESAUCE Oatmeal Cookies, are always a better choice. When you make cookies at home, you have control over every ingredient, ensuring that your treats are not only delicious but also made with wholesome, quality components—like North Coast Organic Applesauce and natural sweeteners.

Making your own cookies allows you to customize flavors and adjust sweetness based on your taste preferences. Plus, let’s face it: baking can be a therapeutic activity, one that fills your home with delightful aromas. Studies even show that the act of cooking and baking can lower stress levels and boost mood (source: American Psychological Association).

These Iced APPLESAUCE Oatmeal Cookies, in particular, combine heart-healthy oats, aromatic cinnamon, and a touch of maple syrup, all balanced perfectly with a light icing. So why not roll up your sleeves, preheat that oven, and indulge in the satisfying process of baking? You won't just make cookies; you'll create memories.

Ingredients for Iced APPLESAUCE Oatmeal Cookies

Creating your own delicious Iced APPLESAUCE Oatmeal Cookies is simple and rewarding! Let’s dive into the ingredients you'll need to whip up this wholesome treat.

1 cup North Coast Organic Applesauce: Opting for organic adds a fresh flavor and smooth texture.
¼ cup melted coconut oil: This not only keeps the cookies moist but also brings a unique taste.
1 egg: Essential for binding the ingredients.
⅓ cup maple syrup: A natural sweetener that enhances the cookie's overall flavor.
1 teaspoon vanilla extract: Just a hint goes a long way in elevating the taste.
1 cup old-fashioned whole rolled oats: For that classic oatmeal cookie chewiness.
1 cup all-purpose flour: This gives structure to your cookies.
½ teaspoon baking soda: Helps with leavening.
½ teaspoon salt: Balances the sweetness.
2 teaspoon cinnamon: Adds warmth and spice.

Glaze:

¾ cup powdered sugar: The base of your sweet icing.
1 tablespoon milk: To achieve the right glaze consistency.
¼ teaspoon cinnamon: A little extra warmth to complement the cookies.

The combination of these ingredients not only makes for a delightful snack but also can impress friends and family. Ready to get started with your own Iced APPLESAUCE Oatmeal Cookies Recipe? Let’s go!

Step-by-step Preparation of Iced APPLESAUCE Oatmeal Cookies

Baking can feel daunting, but fear not! Making Iced APPLESAUCE Oatmeal Cookies is a delightful journey that’s simple and rewarding. Let's walk through the process together, step by step.

Gather your ingredients

Before diving into the bake shop, it’s essential to collect all the necessary ingredients. Here's what you'll need:

1 cup North Coast Organic Applesauce
¼ cup melted coconut oil
1 egg
⅓ cup maple syrup
1 teaspoon vanilla extract
1 cup old fashioned whole rolled oats
1 cup all-purpose flour
½ teaspoon baking soda
½ teaspoon salt
2 teaspoon cinnamon

Glaze Ingredients:

¾ cup powdered sugar
1 tablespoon milk
¼ teaspoon cinnamon

Having everything in one place makes the process smoother and more enjoyable!

Mix the wet ingredients

Start by grabbing a mixing bowl and whisking together the wet ingredients. Combine applesauce, melted coconut oil, egg, maple syrup, and vanilla extract. This mixture creates a deliciously moist base for your cookies. Whisk until it’s smooth and creamy.

Combine the dry ingredients

In another bowl, stir together the dry ingredients: oats, all-purpose flour, baking soda, salt, and cinnamon. Be sure to mix them well to ensure an even distribution. This step is vital because it preps the dry mix for integration without clumps.

Mix wet and dry ingredients together

Now comes the fun part! Combine the wet and dry ingredients, stirring vigorously until everything is well-incorporated. You’ll see the batter come together—it should be thick and hearty, full of texture from those wonderful oats. If you’ve ever baked before, you might have noticed that the harmony of wet and dry can lead to truly scrumptious cookies.

Portion the dough onto the baking sheet

Using a cookie scoop (or two tablespoons), portion the dough onto a lined baking sheet. Make sure to leave some space in between each mound because they’ll spread as they bake. This method ensures uniformity, which is key for evenly baked cookies!

Bake to golden perfection

Pop your cookie-laden baking sheet into a preheated oven at 350° F. Bake for about 12-14 minutes, or until the cookies turn a lovely golden brown. You’ll know they’re done when you catch that warm, cinnamon-spiced aroma wafting from the oven!

Prepare the icing

Once your cookies are cool, it’s time to whip up the glaze. In a bowl, whisk together the powdered sugar, milk, and cinnamon until smooth. If the glaze is too thick, feel free to add a little more milk, one teaspoon at a time, until it reaches your desired consistency.

Drizzle the glaze on cooled cookies

Finally, take the prepared glaze and drizzle it over the cooled cookies. I like to use a spoon for this, allowing the glaze to cascade over the cookies for that classic iced look. Each bite now has that sweet, buttery finish!

With these simple steps, you can enjoy homemade Iced APPLESAUCE Oatmeal Cookies that are sure to impress. Share them with friends or savor them during your downtime; either way, happy baking!

Variations on Iced APPLESAUCE Oatmeal Cookies

Oatmeal Raisin Iced Cookies

If you love the classic flavor combination of oatmeal and raisins, try making oatmeal raisin iced cookies by simply adding 1 cup of plump raisins to the batter. This twist gives your cookies a delightful chewiness and enhances their sweetness. You can also sprinkle a few extra oats on top before drizzling with glaze for added texture and aesthetic appeal.

Iced Chocolate Chip Applesauce Cookies

For a decadent twist, incorporate chocolate chips into your Iced APPLESAUCE Oatmeal Cookies Recipe. Just fold in 1 cup of semi-sweet chocolate chips with your dry ingredients. The rich chocolate combined with the moistness of applesauce creates an irresistible treat. Need an adventurous flavor? Try incorporating dark chocolate chips for a luxurious touch while keeping it healthy and guilt-free!

Both variations are simple, delicious, and perfect for sharing with friends or enjoying on your own!

Cooking Tips and Notes for Iced APPLESAUCE Oatmeal Cookies

When baking these delightful Iced APPLESAUCE Oatmeal Cookies, patience is key! Here are some handy tips to ensure you achieve the best results:

Ingredient Quality: Use organic applesauce for a fresh flavor boost. The quality of your ingredients can significantly affect the taste.
Cookie Texture: For chewier cookies, avoid over-mixing the dough. Gently combine wet and dry ingredients until just mixed.
Glaze Consistency: Adjust the glaze as needed. For a thicker drizzle, use less milk; for a thinner option, add a little more milk until smooth.

Don't forget to share your creations on social media! You can check out more tips on baking science to elevate your cookie game. Enjoy your baking adventure!

Serving Suggestions for Iced APPLESAUCE Oatmeal Cookies

These delightful Iced APPLESAUCE Oatmeal Cookies are not just a treat on their own; they can also shine in a variety of settings! Here are some friendly serving suggestions to elevate your cookie experience:

Pair with Hot Beverages: Serve these cookies with a cup of hot herbal tea or a rich cup of coffee to balance the sweetness beautifully.
Cookie Sandwiches: For a fun twist, consider turning these cookies into sandwiches using your favorite filling, like a cream cheese frosting or a scoop of vanilla yogurt.
Presentation Tips: Arrange your cookies on a decorative plate and drizzle extra icing on top for an inviting presentation at gatherings.
Gifts from the Kitchen: Sharing is caring! Pack your cookies in a cute jar or box as a homemade gift, perfect for friends or colleagues.

These tips ensure your Iced APPLESAUCE Oatmeal Cookies Recipe stands out at any occasion, making every bite even more memorable. Enjoy!

Time Breakdown for Iced APPLESAUCE Oatmeal Cookies

Preparation time
Getting started on your Iced APPLESAUCE Oatmeal Cookies Recipe is a breeze! Prepare the ingredients and mix them together in just about 15 minutes. That's hardly any time at all, right?

Baking time
Once your dough is ready, pop those cookies in the oven for 12 to 14 minutes. You'll be mesmerized by the delightful aroma filling your kitchen as they bake to a perfect golden-brown.

Total time
In under 30 minutes, you can have these delicious cookies ready to cool before glazing. Just think, within half an hour, you can impress your friends or enjoy a sweet treat yourself!

For more tips on maximizing your time in the kitchen, check out this article on meal prep strategies to streamline your cooking process!

Nutritional Facts for Iced APPLESAUCE Oatmeal Cookies

Understanding the nutritional profile of your treats can help you enjoy them guilt-free! Here’s a quick overview of what you’re biting into with these delicious Iced APPLESAUCE Oatmeal Cookies.

Calories

Each cookie holds approximately 100 calories, making them a delightful snack option without derailing your day.

Protein

With about 2 grams of protein per cookie, they provide a small boost to keep you satisfied between meals.

Sugar Content

These cookies come in at around 8 grams of sugar each, primarily from the maple syrup and glaze, offering a touch of sweetness that's perfectly balanced.

Enjoy these cookies as a healthier dessert option while keeping mindful of your nutritional goals! For detailed insights on oatmeal's benefits, check out Healthline's article on oatmeal.

FAQs about Iced APPLESAUCE Oatmeal Cookies

Can I use other types of sweeteners?
Absolutely! While this Iced APPLESAUCE Oatmeal Cookies Recipe calls for maple syrup, you can easily swap it out for honey, agave nectar, or even coconut sugar if you prefer. Just keep in mind that some sweeteners might alter the texture slightly, so adjust the liquid ingredients as needed.

How do I store iced cookies?
To maintain that delicious glaze and soft texture, store your iced cookies in an airtight container at room temperature. Placing parchment paper between layers can help prevent sticking. They should last for about a week, but I bet they won’t last that long!

What can I substitute for all-purpose flour?
If you're looking for alternatives to all-purpose flour, you have quite a few options! You can use a 1:1 gluten-free flour blend, almond flour, or even oat flour. Just keep in mind that different flours can affect the cookies' texture, so some experimentation might be needed.

For more baking tips, check out this great resource on flour alternatives. Happy baking!

Conclusion on Iced APPLESAUCE Oatmeal Cookies

In summary, these Iced APPLESAUCE Oatmeal Cookies are not only easy to bake but also wonderfully satisfying. The blend of wholesome ingredients creates a delightful treat that can easily become a staple in your kitchen. Treat yourself and your loved ones to this sweet, nutritious delight! For more baking inspiration, check out The Joy of Baking.