Introduction to Air Fryer Apple Fries
If you're looking for a delightful, healthier twist on a classic snack, look no further than air fryer apple fries. These crispy, sweet treats make for an excellent mid-day snack or a delicious dessert. Thanks to the air fryer, you can enjoy the satisfaction of crispy apple fries without the extra oil and calories that traditional frying entails.
Why Air Fryer Apple Fries are Your New Favorite Snack
Imagine biting into a crunchy exterior that gives way to a tender, juicy apple on the inside. With minimal prep and a quick cooking time, these air fryer apple fries are not only easy to whip up but are also customizable! You can sprinkle them with a variety of spices like cinnamon or even add your favorite dipping sauce for an extra flavor kick.
Plus, using fresh apples like Honeycrisp not only elevates the taste but also infuses your kitchen with a lovely aroma. It's a wholesome snack that even kids will adore, making it perfect for family gatherings or a cozy night in. For a bit of inspiration, check out this guide to apple varieties to choose the perfect fruit for your fries.
Stay tuned to learn how to make this irresistible treat!

Ingredients for Air Fryer Apple Fries
List of Essential Ingredients
To whip up a delicious batch of air fryer apple fries, you'll need the following ingredients:
- 2 large Honeycrisp apples
- 1 ½ cups all-purpose flour
- 4 tablespoons apple pie spice
- 5 tablespoons cinnamon (reserve one tablespoon for top coating)
- 2 large eggs
- 1 teaspoon vanilla extract
- ¼ cup light brown sugar
Tips for Choosing the Right Apples
When it comes to picking apples for your air fryer apple fries, opt for varieties that are crisp and slightly sweet. Honeycrisp apples are a fantastic choice due to their perfect balance of sweetness and tartness. Other great options include Fuji or Gala apples, which also hold up well during cooking. You want apples that won’t turn mushy in the air fryer, ensuring your fries remain deliciously crunchy. If possible, visit a local orchard or farmers' market; the fresher the apples, the better your fries will taste! Remember, selecting fresh, high-quality ingredients always elevates your dish.
Step-by-Step Preparation of Air Fryer Apple Fries
Whether you want a tasty snack or a delightful dessert, nothing beats the crunchy sweetness of homemade air fryer apple fries. Follow these simple steps to enjoy a guilt-free treat that’s sure to be a hit at any gathering!
Prep the apples
Start by prepping your apples for this scrumptious dish. Using an apple peeler, gently remove the skins from two large Honeycrisp apples. Their crisp texture and sweet-tart flavor make them perfect for frying! Once peeled, cut each apple in half and then slice them into ½ inch wedges. The size is crucial – they should be thick enough to hold their shape but thin enough to cook through easily.
Prepare the coating mixture
In a medium bowl, whisk together 1 ½ cups of all-purpose flour, 4 tablespoons of apple pie spice, and 4 tablespoons of cinnamon. This flavorful mixture will give your apple fries that warm, cozy taste we all love. Once mixed, you can transfer the flour blend into a large container with a lid. This step will make coating the apple wedges even easier!
Dredging the apple wedges
Next, add the apple wedges to your container with the flour mixture. Secure the lid and shake vigorously to ensure that every inch of your apple wedges is coated evenly. It’s a fun step – you’ll feel like a kid again! Use a large slotted spoon to carefully remove the coated wedges and shake off any excess flour before placing them on a plate. Don’t toss out the flour mixture just yet; we’ll use it again!
In another bowl, whisk together 2 large eggs and 1 teaspoon of vanilla extract. This egg mixture acts as a binding agent for the second layer of coating. Dredge a few apple wedges at a time into this mixture, and then return them to the flour container for a second shake. This double coating is key for achieving that perfect crunch.
Air frying the apple fries
Now comes the fun part: air frying! Spray your air fryer basket with olive oil nonstick spray to ensure your fries don’t stick. Arrange the coated apple fries in a single layer (you may need to do this in two batches). Spray the tops with more olive oil and sprinkle half of the brown sugar and remaining 1 tablespoon of cinnamon mixture over them for an extra touch of sweetness. Cook at 350°F for 6 minutes, then flip, spray again, and top with the rest of the cinnamon sugar before air frying for another 6 minutes.
Final touches and serving
Once they’re golden brown and aromatic, your apple fries are ready to serve! These tasty bites are delightful on their own but can be enhanced with a drizzle of caramel sauce or a light powdered sugar glaze. You can’t go wrong with this combo. Gather your friends and family for a cozy evening and enjoy these delicious air fryer apple fries that are sure to impress!
Feel free to share your own experiences or variations in the comments below!

Variations on Air Fryer Apple Fries
Apple Fries with a Chocolate Drizzle
For a delectable twist on your air fryer apple fries, try adding a rich chocolate drizzle! After air-frying, melt your favorite chocolate (dark or milk) and drizzle it over the warm apple fries. This delightful combination creates a sweet and slightly indulgent treat that’s perfect for a cozy movie night. Serve with a scoop of vanilla ice cream for an extra special dessert!
Spiced Apple Fries with Nutmeg
Looking to kick your air fryer apple fries up a notch? Incorporate nutmeg into the spice blend! By adding a teaspoon of freshly grated nutmeg to your cinnamon coating, you’ll introduce a warm, aromatic flavor that perfectly complements the sweetness of the apples. This variation not only adds depth but is also a nod to classic fall baking traditions. Give it a try and watch the smiles appear!
Cooking Tips and Notes for Air Fryer Apple Fries
Best practices for air frying
When making air fryer apple fries, remember to preheat your air fryer for the best results. This helps achieve that crispy texture you'll love. Don’t overcrowd the basket; cook in batches if necessary. Keeping your apple wedges in a single layer allows hot air to circulate, ensuring even cooking.
How to avoid sticking
To prevent your apple fries from sticking, use an olive oil nonstick spray, which is effective and easy to clean. Lightly coat both the basket and the apple fries. If you’d like a little extra flavor, try sprinkling a touch of cornmeal in the basket before adding your apples to create an extra barrier against sticking. Happy frying!

Serving Suggestions for Air Fryer Apple Fries
Pairing with Sauces
For the ultimate indulgence, serve your air fryer apple fries with a drizzle of warm caramel sauce or a creamy vanilla yogurt dip. You might also enjoy a dusting of powdered sugar glaze for a sweet finish or a side of rich chocolate sauce for those chocolate lovers out there! If you want to level up, consider a homemade peanut butter dip, which adds a delightful contrast of flavors.
Creative Ways to Serve
Present your air fryer apple fries in a fun way—try arranging them in a cone made from parchment paper or in a shallow bowl with assorted dipping sauces on the side. They make a great snack for game nights or movie marathons, and they’re sure to impress your friends at gatherings. Customize your toppings by adding chopped nuts or a sprinkle of sea salt for an extra crunch!
Remember, the best way to enjoy these sweet treats is to share them!
Time Breakdown for Air Fryer Apple Fries
When you’re in the mood for a crispy and sweet snack, these air fryer apple fries are just perfect! Here’s a handy time breakdown to help you plan your cooking.
Preparation time
Get ready to whip up these delicious fries in just 15 minutes. That includes peeling and slicing those juicy apples, mixing your dry ingredients, and getting everything prepped for the air fryer.
Cooking time
Once you’ve got everything ready, it’ll take about 12 minutes in the air fryer. You’ll cook them in two batches to ensure they get that perfect golden crisp!
Total time
In less than 30 minutes, you can serve up a fantastic treat that is sure to impress. Perfect for a quick dessert or an afternoon snack!
For more delicious ideas, check out other apple-based recipes like apple crisp or apple pie. Enjoy your cooking!
Nutritional Facts for Air Fryer Apple Fries
When indulging in air fryer apple fries, it's helpful to know what you're fuelin' your body with. Here’s a quick breakdown of the essential nutritional facts:
Calories
Each serving contains approximately 350 calories, making it a satisfying yet guilt-free dessert option.
Protein
You’ll get 9 grams of protein per serving, which can help keep you feeling full longer, especially if enjoyed as a snack.
Sodium
With only 41 mg of sodium, these apple fries are a heart-friendly treat that won't derail your healthy eating habits.
If you're keen to learn more about the health benefits of apples, check out this health article. Enjoy guilt-free snacking with a delightful crunch!
FAQs about Air Fryer Apple Fries
Can I use different types of apples?
Absolutely! While Honeycrisp apples create a nice balance of sweetness and tartness, feel free to experiment with other varieties such as Granny Smith for a tangy kick or Fuji for extra sweetness. Each apple variety can bring a unique flavor to your air fryer apple fries, making it a fun twist for any snack time.
How do I store leftover apple fries?
If you happen to have any air fryer apple fries left over (though that'll be rare!), simply let them cool completely. Store them in an airtight container in the fridge for up to 2 days. Reheat in the air fryer for a few minutes to regain some of that crispy goodness—no one likes soggy fries!
What can I serve with air fryer apple fries?
These tasty treats pair perfectly with a variety of dips! Think caramel sauce for that classic combination or a simple powdered sugar glaze. You could even whip up a yogurt dip to add a refreshing touch. The choices are endless—what's your favorite?
Conclusion on Air Fryer Apple Fries
Delight in the crispy, sweet goodness of air fryer apple fries! These easy-to-make treats are perfect for satisfying your snack cravings or impressing guests. With their golden-brown exterior and tender insides, they pair wonderfully with caramel or powdered sugar glaze. Enjoy every delicious bite!

Air Fryer Apple Fries
Equipment
- air fryer
- Mixing Bowls
- Slotted spoon
- Measuring Cups
- Measuring Spoons
- Apple Peeler
Ingredients
- 2 large Honeycrisp apples
- 1.5 cups all-purpose flour
- 4 Tablespoons apple pie spice
- 5 Tablespoons cinnamon reserve one Tablespoon for top coating
- 2 large eggs
- 1 teaspoon vanilla extract
- 0.25 cup light brown sugar
Instructions
- Use an apple peeler to peel the skins off each apple. Cut apples in half, then into ½ inch wedges.
- Whisk together the flour, apple pie spice and 4 Tablespoons of cinnamon in a medium bowl.
- Transfer the flour mixture into a large bowl or container with a lid then add in the apple wedges.
- Place the lid on the container then shake vigorously to coat all sides of the apples.
- Use a large slotted spoon to remove the apple wedges from the container. Shake off the excess flour mixture and place the wedges on a plate to prepare them for dredging.
- In a separate mixing bowl, whisk together the eggs and vanilla extract.
- Dredge a few apples at a time into the egg mixture.
- Return the wedges to the excess flour mixture in the container and shake them all again to create a second coating.
- In a small bowl, mix together the brown sugar and remaining 1 tablespoon of cinnamon, set aside.
- Spray the air fryer basket with olive oil nonstick spray then add the coated apple fries to the air fryer basket in a single layer (you will need to make these in two batches).
- Liberally spray the top facing apples with olive oil spray then sprinkle half of the brown sugar/cinnamon coating on top of each apple then cook for 6 minutes at 350F degrees.
- Open the basket, flip the apples, spray them with nonstick spray and sprinkle with the rest of the cinnamon sugar mixture and cook for an additional 6 minutes.
- Serve with caramel sauce or a simple powdered sugar glaze, if desired.





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